Vietnamese Braised Short Ribs
I told you all about this fantastic cooking class that I took (for those of you that don’t remember or didn’t read about it in an earlier blog–it’s at the Brooklyn Kitchen). The class was a couple of...
View ArticleWeeknight Meals in 20 Minutes at The Brooklyn Kitchen
The opportunity arose to go to another class at The Brooklyn Kitchen and my friend and I jumped at the opportunity. This time we we took a class that was far easier than braising. Caroline Wright,...
View ArticleBean, Mint and Ricotta Crostino
I took a class a month or so ago at the Brooklyn Kitchen about 20 minute meals with a twist. Basically, it’s all about this idea that we make meals for ourselves that are really boring and have no zest...
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